{"created":"2023-05-15T09:37:00.145431+00:00","id":12910,"links":{},"metadata":{"_buckets":{"deposit":"cd7cff71-9b58-41bf-948d-342a41e3280c"},"_deposit":{"created_by":8,"id":"12910","owners":[8],"pid":{"revision_id":0,"type":"depid","value":"12910"},"status":"published"},"_oai":{"id":"oai:nara-edu.repo.nii.ac.jp:00012910","sets":["1292:1706:1712"]},"author_link":[],"item_3_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2017-03-31","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"190","bibliographicPageStart":"185","bibliographicVolumeNumber":"3","bibliographic_titles":[{"bibliographic_title":"次世代教員養成センター研究紀要","bibliographic_titleLang":"ja"}]}]},"item_3_description_4":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"本報告は、2016（平成28）年10月に、奈良町で民間非営利団体が主催した催しにおいて、井戸とかまどを活用しご飯を炊く活動等を子どもが体験するプログラムを企画し実践した目的、内容、経過、意義等を具体的に述べたものである。関連する諸活動の中で、子どもは、井戸水を汲み出す過程に関心を強く抱いたが、同伴の保護者は、かまどでご飯を炊く過程に強い関心を抱く傾向が見られた。しかし、2015（平成27）年12月にほぼ同内容で実施した催しの際の子どもの関心傾向は、10月に実施した際とやや異なった。ほぼ同内容の実践であっても、諸条件が異なると、子どもの受け止め方は異なったものになる可能性があることが示唆された。","subitem_description_type":"Abstract"}]},"item_3_full_name_2":{"attribute_name":"著者(ヨミ)","attribute_value_mlt":[{"names":[{"name":"イワモト, ヒロミ"}]},{"names":[{"name":"ニジュッケン, タチオ"}]}]},"item_3_full_name_3":{"attribute_name":"著者別名","attribute_value_mlt":[{"names":[{"name":"IWAMOTO, Hiromi"}]},{"names":[{"name":"NIJUKKEN, Tachio"}]}]},"item_3_publisher_32":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"奈良教育大学次世代教員養成センター"}]},"item_3_source_id_7":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"21893039","subitem_source_identifier_type":"PISSN"}]},"item_3_source_id_9":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA12746196","subitem_source_identifier_type":"NCID"}]},"item_3_version_type_15":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"岩本, 廣美"}]},{"creatorNames":[{"creatorName":"二十軒, 起夫"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2017-11-27"}],"displaytype":"detail","filename":"CERD2017-H11.pdf","filesize":[{"value":"1.3 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"CERD2017-H11","url":"https://nara-edu.repo.nii.ac.jp/record/12910/files/CERD2017-H11.pdf"},"version_id":"7811648d-f796-4c47-8dfb-e8f0bc34f749"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"奈良町｜井戸｜かまど｜昔の暮らし｜ 原体験｜ETYP:教育関連論文｜ETYP:教育関連論文"},{"subitem_subject":"Naramachi｜well｜ kamado (Japanese traditional range)｜ life in the past times｜proto experience","subitem_subject_language":"en"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper"}]},"item_title":"民間非営利団体の催しにおける子どもの学び－「奈良町井戸とかまどご飯体験」の実践を中心に－","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"民間非営利団体の催しにおける子どもの学び－「奈良町井戸とかまどご飯体験」の実践を中心に－","subitem_title_language":"ja"},{"subitem_title":"Children’s Learning in the Event Using Well and Kamado by Non-Profit Organization at Naramachi","subitem_title_language":"en"}]},"item_type_id":"3","owner":"8","path":["1712"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2017-11-27"},"publish_date":"2017-11-27","publish_status":"0","recid":"12910","relation_version_is_last":true,"title":["民間非営利団体の催しにおける子どもの学び－「奈良町井戸とかまどご飯体験」の実践を中心に－"],"weko_creator_id":"8","weko_shared_id":-1},"updated":"2023-10-16T07:07:45.971451+00:00"}