WEKO3
アイテム
マウスの血液性状に及ぼす鍛練の影響 1. 発育期マウスの鍛練群と非鍛練群の安静時における血漿中の総蛋白質量,中性脂肪量,遊離脂肪酸量,総コレステロ-ル量,血糖量,乳酸量及び非蛋白窒素量の比較
http://hdl.handle.net/10105/2496
http://hdl.handle.net/10105/2496ce575288-5f6d-4d3d-b460-91577af0fd5f
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
NUE27_2_143-151.pdf (512.8 kB)
|
|
| アイテムタイプ | 紀要論文 / Departmental Bulletin Paper(1) | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| 公開日 | 2010-02-24 | |||||||||
| タイトル | ||||||||||
| タイトル | マウスの血液性状に及ぼす鍛練の影響 1. 発育期マウスの鍛練群と非鍛練群の安静時における血漿中の総蛋白質量,中性脂肪量,遊離脂肪酸量,総コレステロ-ル量,血糖量,乳酸量及び非蛋白窒素量の比較 | |||||||||
| 言語 | ||||||||||
| 言語 | jpn | |||||||||
| 資源タイプ | ||||||||||
| 資源タイプ | departmental bulletin paper | |||||||||
| 著者 |
中牟田, 正幸
× 中牟田, 正幸
× 中谷, 昭
|
|||||||||
| 著者(ヨミ) | ||||||||||
| 姓名 | ナカムタ, マサユキ | |||||||||
| 著者(ヨミ) | ||||||||||
| 姓名 | ナタタニ, アキラ | |||||||||
| 著者別名 | ||||||||||
| 姓名 | NAKAMUTA, Masayuki | |||||||||
| 著者別名 | ||||||||||
| 姓名 | NAKATANI, Akira | |||||||||
| 抄録 | ||||||||||
| 内容記述タイプ | Abstract | |||||||||
| 内容記述 | Experiments were undertaken to investigate the effects of physical training on blood properties in mice, with reference to the resting state. The animals examined in this experiment were 300 young male mice of ICR-JCL strain and these mice were divided into two groups, i. e, the trained and untrained ones. The exercising group was loaded by the treadmill for 5 days/wk during 10 weeks extending from the 4th to the 14th week after birth and total distance of running was 18875m. Blood samples were collected in two days after the load for 10 weeks was stopped and determined for the following components, i. e, 1) total plasma protein, 2) triglyceride, 3) free fatty acid, 4) total cholesterol, 5) blood sugar, 6) lactic acid, 7) non-protein nitrogen. Results obtained were as follows: 1) There was no significant difference in total protein concentration between the trained and untrained groups as the effect of physical training. 2) But triglyceride, free fatty acid, total cholesterol, blood sugar and lactic acid concentrations were significantly lower in the trained group than in the untrained. 3) Non-protein nitrogen concentration was significantly higher in the trained group than in the untrained. From these evidences, it was suggested that there was important relationship between the blood component and physical training. | |||||||||
| 書誌情報 |
奈良教育大学紀要. 自然科学 巻 27, 号 2, p. 143-151, 発行日 1978-11-25 |
|||||||||
| ISSN | ||||||||||
| 収録物識別子タイプ | ISSN | |||||||||
| 収録物識別子 | 05472407 | |||||||||
| 書誌レコードID | ||||||||||
| 収録物識別子タイプ | NCID | |||||||||
| 収録物識別子 | AN00181070 | |||||||||
| 著者版フラグ | ||||||||||
| 出版タイプ | VoR | |||||||||
| その他のタイトル | ||||||||||
| その他のタイトル | Effects of Physical Training on Blood Properties in Mice 1. Comparison of total protein, triglyceride, free fatty acid, total cholesterol, blood sugar, lactic acid and non-protein nitrogen concentrations in the plasma between the trained and untrained groups in young male mice, with reference to the resting state | |||||||||
| 出版者 | ||||||||||
| 出版者 | 奈良教育大学 | |||||||||
