WEKO3
アイテム
奈良県の茶業と流通機構に関する一考察
http://hdl.handle.net/10105/2819
http://hdl.handle.net/10105/2819a9a54efb-8ecc-4b60-8651-783b602577ef
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
NUE21_1_135-146.pdf (698.5 kB)
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| アイテムタイプ | 紀要論文 / Departmental Bulletin Paper(1) | |||||||
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| 公開日 | 2010-03-23 | |||||||
| タイトル | ||||||||
| タイトル | 奈良県の茶業と流通機構に関する一考察 | |||||||
| 言語 | ||||||||
| 言語 | jpn | |||||||
| 資源タイプ | ||||||||
| 資源タイプ | departmental bulletin paper | |||||||
| 著者 |
宮下, 福太郎
× 宮下, 福太郎
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| 著者(ヨミ) | ||||||||
| 姓名 | ミヤシタ, フクタロウ | |||||||
| 著者別名 | ||||||||
| 姓名 | Miyashita, Fukutaro | |||||||
| 抄録 | ||||||||
| 内容記述タイプ | Abstract | |||||||
| 内容記述 | Nara prefecture is one of leading green tea production prefectures like Shizuoka, Kagoshima, Mie and Kyoto. The ranking on yearly output of roughly processed tea in Nara is the 5th among tea production prefectures in our country. The green tea which is famous as the "Yamatocha" is main crops of farming in the hilly region of so-called Yamato Plateau. The Nara Green Tea Market had been established in March of 1969 to develope the tea-plant farming in this plateau further by Nara Economic Federation of Cooperatives. For this purpose about 150 million yen was invested, which was shared among the Federation, Prefectural Government and Central Government. Purposes on the establishment of tea market are as follows : 1) Modernization of green tea marketing. 2) Expectation on actualization of reasonable price through market function. 3) Preservation of good quality of tea through storing under the condition of proper low temperature and constant humidity. 4) Contribution to improvement on farm finace and farm credit. 5) Strengthening the system of tea marketing by cooperatives and expansion of marketing functions by cooperatives. Considering the actual marketing activities of Nara Tea Market, it will be able to indicate the following merits on the establishment of this market. 1) Technical improvement of tea planting and intesification of tea farming operation. 2) Contribution to strengthening economic activities of cooperatives in this region. 3) Appreciation by consumers on the supply of clean tea through the market. 4) Appreciation by buyers on the creditability of the market to them. | |||||||
| 書誌情報 |
奈良教育大学紀要. 人文・社会科学 巻 21, 号 1, p. 135-146, 発行日 1972-11-15 |
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| ISSN | ||||||||
| 収録物識別子タイプ | ISSN | |||||||
| 収録物識別子 | 05472393 | |||||||
| 書誌レコードID | ||||||||
| 収録物識別子タイプ | NCID | |||||||
| 収録物識別子 | AN00181081 | |||||||
| 著者版フラグ | ||||||||
| 出版タイプ | VoR | |||||||
| その他のタイトル | ||||||||
| その他のタイトル | A Study on the Structure and Functions of the Green Tea Market in Nara Prefecture | |||||||
| 出版者 | ||||||||
| 出版者 | 奈良教育大学 | |||||||
