| アイテムタイプ |
学術雑誌論文 / Journal Article(1) |
| 公開日 |
2010-06-15 |
| タイトル |
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タイトル |
ハイリスク新生児出産と妊娠前の母親の食生活・栄養状態との関連について |
| 言語 |
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言語 |
jpn |
| キーワード |
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主題 |
eating behavior, 食習慣, nutritional status, 栄養状態, dietary survey, 食生活調査, nutritional education, 栄養教育, low－birth－weight infant, 低体重児 |
| 資源タイプ |
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資源タイプ |
journal article |
| 著者 |
津田, 淑江
小寺, 俊子
竹内, 枝穂
大家, 千恵子
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| 著者(ヨミ) |
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姓名 |
ツダ, トシエ |
| 著者(ヨミ) |
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姓名 |
コデラ, トシコ |
| 著者(ヨミ) |
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姓名 |
タケウチ, シホ |
| 著者(ヨミ) |
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姓名 |
オオヤ, チエコ |
| 著者別名 |
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姓名 |
TSUDA, Toshie |
| 著者別名 |
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姓名 |
KODERA, Toshiko |
| 著者別名 |
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姓名 |
TAKEUCHI, Shiho |
| 著者別名 |
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姓名 |
OHYA, Chieko |
| 抄録 |
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内容記述 |
The objective of this field study was to discover whether there were different pre－pregnancy food choices and eating behavior between women who delivered a low－birth－weight baby（LBW）and those who delivered anormal－birth－weight baby（NBW）. The data collected included surveys of food type and eating behavior，as well as infant birth weight．There was no statistically significant difference between the two populations in the average pre－pregnancy body massindex（BMI）．However，more LBW women than NBW women had BMI＜19．5．Food type data show that women from both groups had low calorie，protein，calcium，and iron intake．An attribution analysis shows that the LBW subjects regularly ate daily dishes from convenience stores and supermarkets，did not mind eating out all the time，ate junk food often，and has dieted to lose weight．The results of this study can be used for the education of young Japanese women to develop a healthy lifestyle and eating behavior for delivering normal-birth－weight babies． |
| 書誌情報 |
日本家政学会誌
巻 55,
号 12,
p. 945-955,
発行日 2004
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| 書誌レコードID |
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収録物識別子タイプ |
NCID |
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収録物識別子 |
AN10040097 |
| 著者版フラグ |
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出版タイプ |
VoR |
| その他のタイトル |
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その他のタイトル |
Relationship of Pre－Pregnancy Eating Behavior and Nutritional Status with Low－Birth－Weight Infants |
| 出版者 |
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出版者 |
日本家政学会 |
20070129-1.pdf (520.8 kB)
